Voted 2009 second best patio dining experience by the Twin Cities Pioneer Press, Grecco’s on the St. Croix offers an eclectic infusion of global cuisine and wine in an artistic, warm and cozy atmosphere. 

Chef Justin Grecco, executive chef and owner of the critically acclaimed Grecco’s on the St. Croix, has built his reputation for taking local produce and transforming it into sumptuous, imaginative global cuisine unavailable anywhere else.  With a fine attention to detail, Grecco handpicks ingredients from local growers and combines them with an Asian, European, or North American twist. His menu changes weekly to ensure his customers receive only the finest and freshest ingredients possible.

Since his introduction to the kitchen, Grecco has had an insatiable desire to share his passion for food and wine with others.

Grecco has taken his passion even further with Chef in a Box, a complete kit with the ingredients to create a Grecco’s dining experience at home, anywhere in the country without compromising freshness, quality, or convenience. Grecco created a specialized menu of new flavors that come together in any kitchen and ensures his guests have an amazing experience, even when they can’t make it to the restaurant.  

For more information on Grecco’s on the St. Croix and Chef in a Box, please go to: www.greccos.com.